3-in-1 Pressure Cooker
- Pressure cooker, slow cooker and steamer/browner in one
- Glass lid for slow cooking and browning; metal rack for steaming
- Two pressure settings and automatic shut-off
- 6-quart, removable nonstick cooking chamber
Full Product Description:
Nesco® appliance cooks three ways. The 6-quart cooker does triple duty as a pressure cooker, slow cooker and countertop steamer/browner. Locking lid features a pressure-reducing safety vent. Includes a glass lid for slow cooking and a steaming rack. Set digital timer to delay cooking up to 8 hours. Features two pressure settings and automatic shut-off. Brushed stainless steel exterior. Cookwell and glass lid are dishwasher safe. 12"H x 11"D.
Corned Beef 'n' Cabbage
Ingredients:
- 4 cups water
- 1 corned beef brisket with spice packet (2 pounds)
- 1 medium head cabbage, cut into 8 wedges
- 2 large red potatoes, cut into 2-inch chunks
- 1 can (14-1/2 ounces) chicken broth
- 4 large carrots, cut into 2-inch chunks
- 1 medium onion, cut into 2-inch pieces
Directions:
In a 6-qt. pressure cooker, combine water and contents of corned beef seasoning packet; add beef. Close cover securely. Turn regulator knob to pressure and select high pressure. Cook for 45 minutes. Meanwhile, in a large saucepan, combine the cabbage, potatoes and broth. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Add carrots and onion. Cover and simmer 20-25 minutes longer or until vegetables are tender; drain. Release pressure according to manual instructions. Remove beef to a serving platter. Discard cooking liquid. Serve beef with cabbage, potatoes, carrots and onion. Yield: 4-6 servings.
