Best of Country Casseroles
Item - #
35054
Regularly priced at $14.99
Price: $7.49
In Stock
- 221 recipes
- Shared by readers of Taste of Home magazine
- Includes time-saving tips
Full Product Description:
Your family will love the dishes in Best of Country Casseroles, and only you'll know how easy they are to prepare. You'll learn how to make "one-dish wonders" like Cheesy Beef Casserole, Chicken Tortilla Bake, Ham 'n' Noodle Hot Dish, and more.Biscuit Pizza Bake
Ingredients:
- 1 pound ground beef
- 2 tubes (12 ounces each) refrigerated buttermilk biscuits
- 1 can (15 ounces) pizza sauce
- 1 cup chopped green pepper
- 1/2 cup chopped onion
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1 package (3-1/2 ounces) sliced pepperoni
- 1 cup (4 ounces) shredded mozzarella cheese
- 1 cup (4 ounces) shredded cheddar cheese
Directions:
In a large skillet, cook beef over medium heat until no longer pink. Meanwhile, quarter the biscuits; place in a greased shallow 3-qt. baking dish. Top with pizza sauce. Drain beef; sprinkle over biscuits and sauce. Layer with green pepper, onion, mushrooms, pepperoni and cheeses. Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted. Let stand for 5-10 minutes before serving. Yield: 6-8 servings.
