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Use fresh fruits and vegetables at the peak of freshness! The editors of Taste of Home show you how to prepare fresh produce for great-tasting meals all year long. You'll get 300+ tasty recipes, plus tips for canning and freezing.
Discover delicious main dishes like "Asparagus Chicken Fajitas" and "Homemade Spaghetti Sauce." You'll get plenty of desserts, too, like "Fresh Strawberry Pie." You won't believe how much better your meals taste when you use produce that's fresh and in season! Fresh produce is better for you and your family, too -- higher in nutritional value. Make the most of the bounty from your garden or farmer's market!
Softcover, 256 pages, color photos. 7" x 9-18".
Also available for the Apple iBook, Kindle and Nook eReaders!
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